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Tag Archives: vegetarian dinner
Indian-Spiced Egg Casserole
When I first saw this recipe, I thought: This is shakshuka. A rose by any other name, and all that. Then I realized that while it was very similar to shakshuka, it actually was different because of two things: The … Continue reading
Posted in Brunch, Dinner, Uncategorized, Vegetarian
Tagged brunch, casserole, cilantro, coriander, cumin, egg, egg casserole, eggs, fingerling potatoes, garam masala, ginger, Indian spices, Indian-Spiced Egg Casserole, mint, peppers, Persian, Persian food, potatoes, shakshuka, spicy, spicy food, tomato, tomato sauce, tomatoes, vegetarian, vegetarian brunch, vegetarian dinner, vegetarian recipes
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Sweet Potato, Kale, and Chickpea Sheet Pan Salad
I don’t eat a lot of salad in the winter, mostly because I can’t find the ingredients I want. I start missing fresh, juicy, vine-ripened tomatoes, berries, and vibrant greens. I never thought I’d say this but in the winter, … Continue reading
Posted in Dinner, Uncategorized, Vegetarian
Tagged almonds, apple, cheddar, cheddar cheese, chickpea, delicious, dinner, fall recipes, garbanzo beans, healthy, healthy dinner, healthy eating, healthy food, kale, kale salad, one pan meals, pomegranate arils, pomegranate seeds, red onion, roasted, roasted sweet potatoes, salad, sheet pan salad, Sweet Potato, sweet potatoes, vegetarian, vegetarian dinner, winter recipes
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Stuffed Sweet Potato with Kale Mint Salad
This is one of the best vegan recipes I’ve ever made. I’m going to make it again and again for dinner because it’s so delicious and (relatively) easy. I like stuffed sweet potatoes because they’re the vegetable equivalent of a … Continue reading
Posted in Dinner, Uncategorized, Vegan, Vegetarian
Tagged Greens, healthy, healthy dinner, healthy eating, healthy food, healthy recipes, kale, kale salad, maple, maple syrup, mint, plant based, pomegranate seeds, roasted potatoes, roasted sweet potato, roasted sweet potatoes, salad, salad dressing, stuffed potato, stuffed sweet potato, stuffed sweet potato with kale mint salad, Sweet Potato, tahini, Vegan, vegan dinner, vegan food, vegan recipes, vegetarian, vegetarian dinner, vegetarian food, vegetarian recipes, walnuts
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Mushroom Thyme Crème Fraîche Pasta
This mushroom thyme crème fraîche pasta is so good that I want to sing about it. Maybe I will, but first, I’ll tell you about how good it is. I made this pasta last Friday night after I put off … Continue reading
Carrot Turmeric Coconut Soup
The weather in St. Louis has been unpredictable lately. A few weeks ago it felt like it was approaching winter territory, and then this past weekend it felt like an early spring. I’m not complaining because I’d much rather have … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegan, Vegetarian
Tagged almonds, carrot, carrot turmeric coconut soup, coconut, fall, fall recipes, glazed nuts, healthy, healthy cooking, healthy dinner, healthy eating, healthy food, healthy lunch, healthy recipes, nuts, plant based, plant based meals, pomegranate arils, pomegranate seeds, scallions, soup, turmeric, Vegan, vegan dinner, vegan lunch, vegan recipes, vegetarian, vegetarian dinner, vegetarian lunch, vegetarian recipes, winter, winter recipes
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“I’m Going To Use Up Everything” Dinner
Everyone should have at least one “I’m Going To Use Up Everything In My Pantry” dinner in their repertoire. The best part is, you don’t even need a recipe. I’m usually pretty good about using up ingredients but there are … Continue reading
Posted in Dinner, Uncategorized, Vegetarian
Tagged bowl, chickpeas, dinner, dinner bowl, Greens, healthy, healthy dinner, healthy eating, healthy food, kale, poached egg, poached eggs, quinoa, roasted chickpeas, roasted sweet potatoes, steamed kale, Sweet Potato, sweet potatoes, vegetarian, vegetarian dinner
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Campanelle with Roasted Cauliflower
This pasta was the product of improvisation and last minute decisions. I find that some of my best choices come from there. I knew I wanted to use a head of cauliflower that I bought at the farmers’ market over … Continue reading
Posted in Dinner, Uncategorized, Vegetarian
Tagged basil, breadcrumbs, campanelle, cauliflower, cheese, delicious, dinner, easy, easy recipe, easy recipes, Parmesan, pasta, pasta night, pine nuts, roasted, roasted cauliflower, toasted pine nuts, vegetarian, vegetarian dinner
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Tomato Bread Soup with Croutons
The first winter I lived in D.C., I ate soup almost everyday for lunch. It was quick, it was cheap, and it was warming. The place that sold it was right across from my office, so I’d walk over, grab … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged autumn, basil, bread, ciabatta, croutons, delicious, dinner, fall, fall recipes, healthy, healthy dinner, healthy eating, healthy food, healthy lunch, healthy recipes, lunch, soup, tomato, tomato bread soup, tomato soup, vegetarian, vegetarian dinner, vegetarian lunch, vegetarian recipes
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Green Curry with Potatoes and Chickpeas
Yesterday was one of those gross, bleary days when all you want to do is make a cup of tea, curl up on the sofa, and catch up on TV you missed while you were traveling. I did all those … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegan, Vegetarian
Tagged brown rice, chickpeas, coconut, curry, delicious, dinner, green curry, green curry with potatoes and chickpeas, healthy, healthy dinner, healthy eating, healthy food, healthy recipes, lunch, plant based, potato, potatoes, rice, spicy, toasted coconut, Vegan, vegan dinner, vegetarian, vegetarian dinner
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Skillet Okra
Okra is one of my favorite vegetables to cook with in the fall. I love the way it looks like little stars when you cut it and I love how it tastes. It sounds kind of weird but okra *tastes* … Continue reading
Posted in Dinner, Uncategorized, Vegan, Vegetarian
Tagged delicious, dinner, dinner recipes, easy dinner, easy dinner recipes, easy recipes, fall cooking, fall recipes, okra, plant based, plant based dinner, plant based meals, shallot, skillet okra, tomato, tomatoes, Vegan, vegan dinner, vegetarian, vegetarian dinner
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