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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week dragged on a little, as the week after a holiday generally does. It didn’t help that I was … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged Alex Stupak, antiques, art, cooking, cooking tips, dessert, Emmanuel Macron, france, French history, French politics, Kehinde Wiley, Madhur Jaffrey, modern art, Saint Louis Art Museum, St. Louis, St. Louis eats, St. Louis food, St. Louis food scene, The Brass Alligator, writing
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Pumpkin Pie
To me, Thanksgiving is not complete without pumpkin pie. I prefer it to most varieties including chocolate or cherry, which some people might find strange but it is what it is. Overall, I had a way easier time making pumpkin … Continue reading
Posted in Dessert, Pie, Uncategorized
Tagged baker, baking, custard, custard filling, decorative pie, dessert, holiday dessert, home baker, home baking, pie, pie crust, Pumpkin, pumpkin pie, thanksgiving, Thanksgiving dessert, Thanksgiving pie
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week seemed extra long because of the holiday, but I’m not complaining. It was good to see family and … Continue reading
Slow Cooker Sweet Potato Lentil Soup
I know that for most people, college food equals gross, but luckily I don’t have that experience. The university I work for during the day has excellent food including soup. The other day I had some sweet potato four grain … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegan, Vegetarian
Tagged butternut squash, carrots, celery, chicken broth, easy recipe, easy recipes, farro, fire roasted tomatoes, healthy, healthy cooking, healthy eating, healthy food, lentil, plant based, red lentils, slow cooker, slow cooker dinner, slow cooker food, slow cooker meal, slow cooker sweet potato lentil soup, soup, Sweet Potato, Vegan, vegan recipes, vegetarian, vegetarian recipes, winter food, winter recipes
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Cinnamon Vanilla Waffles
I woke up this morning and my world was completely covered in snow. I was really excited, partly because it looked beautiful and partly because it gave me an excuse to stay in my pajamas an extra couple hours and … Continue reading
Skillet Vegetarian Chili
I wanted to make an easy, healthy, relatively quick dinner for myself and my boyfriend last night. At first I thought about doing a salad that I’ve had in my repertoire for a while, but given the cold weather we’ve … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged avocado, beans, chili, Comfort Food, cook, cooking, dinner, easy cooking, easy fall recipes, easy recipe, easy recipes, fall recipes, home cooking, lunch, skillet vegetarian chili, vegetarian chili, vegetarian dinner, vegetarian recipes, winter recipes
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was unusual because it started to feel like winter. Usually this happens later in November in St. Louis … Continue reading
KNEAD Bakehouse’s First Birthday
One of my favorite places to go for breakfast in St. Louis is KNEAD Bakehouse. I’ve written a little about the bakery before but in light of their first anniversary, I decided that I’d stop by and celebrate. Before I get … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged bakery, breakfast, brunch, delicious, doughnut, fall, fall food, french toast, KNEAD, KNEAD Bakehouse, Knead Bakehouse + Provisions, sourdough, St. Louis, St. Louis bakeries, St. Louis bakery, St. Louis eats, St. Louis food, St. Louis food scene
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allezlefood.com 