Tag Archives: summer food

Summertime Pasta with Tomatoes, Corn, and Zucchini

Posted on August 15, 2018 by Emily Wasserman

When I make pasta during the summer, I like it to be light and have lots of veggies. Cue: This summertime pasta with tomatoes, corn, and zucchini. I decided to make the dish last night after taking stock of what … Continue reading →

Posted in Dinner, Lunch, Uncategorized, Vegetarian | Tagged corn, easy recipe, easy recipes, onion, parmesan cheese, pasta, pasta night, plant based, plant based meals, shallot, summer, summer food, summer recipe, summer recipes, summertime pasta, summertime recipe, summertime recipes, tomatoes, vegetarian, zucchini | Leave a comment

Peach Cantaloupe Smoothie Bowl

Posted on August 9, 2018 by Emily Wasserman

I’ve made many smoothie bowls in my day, but I’ve never put a smoothie bowl into a melon. All that changed earlier this week. I scooped out cantaloupe to make this cantaloupe, blackberry, and basil salad and then I stared at … Continue reading →

Posted in Breakfast, Smoothie Bowls, Uncategorized, Vegetarian | Tagged blueberries, breakfast, cantaloupe, chia seeds, coconut, easy recipe, easy recipes, food art, fruit, granola, healthy, healthy breakfast, healthy eating, healthy food, peach, peach cantaloupe smoothie bowl, plant based, plant based meals, smoothie, smoothie bowl, smoothie bowl art, Smoothie Bowls, smoothies, summer food, summer recipe, summer recipes, vegetarian | Leave a comment

Blueberry Peach Pie

Posted on August 7, 2018 by Emily Wasserman

I bought some star cookie cutters a couple months ago to use for the Fourth of July, when I thought I was going to make a fruit pie with stars-and-stripes topping. That never happened because I made blueberry cobbler instead. I … Continue reading →

Posted in Dessert, Pie, Uncategorized | Tagged all-butter pie dough, baker, baking, blueberry, blueberry peach pie, delicious, dessert, home baker, home baking, pastry, peach, pie, pie dough, stone fruit, summer food, summer fruit, summer recipe, summer recipes, sweet, sweets | Leave a comment

Zucchini Chocolate Chip Muffins

Posted on July 24, 2018 by Emily Wasserman

For some reason I decided to buy three giant zucchini from the farmers’ market on Saturday. I thought I needed more than I did. I bought one to make peach pita pizzas but that one was so big that I … Continue reading →

Posted in Breakfast, Brunch, Muffins, Uncategorized | Tagged breakfast, chocolate chip, delicious, healthy, healthy breakfast, healthy eating, healthy food, muffin, muffins, plant based, plant-based recipes, summer, summer food, summer recipes, vegetarian, zucchini, zucchini chocolate chip muffins | Leave a comment

No-Cook Recipes: Whipped Ricotta Toast with Heirloom Tomatoes

Posted on August 10, 2017 by Emily Wasserman

I read an article the other day where a Southern chef said that during the summer, all she wants to eat are tomato sandwiches. I can relate. When it gets super hot outside and I sweat just from standing in … Continue reading →

Posted in Dinner, Lunch, No-Cook Recipes, Uncategorized | Tagged bread, easy recipes, farmers' market finds, fresh, heirloom tomatoes, local produce, no cook meals, No-Cook Recipes, ricotta, ricotta cheese, sourdough bread, summer dinner, summer food, summer lunch, summer meals, summer recipes, toast, tomato, tomatoes, whipped ricotta | Leave a comment

Grilled Halloumi and Corn Salad with Peaches

Posted on August 3, 2017 by Emily Wasserman

Summer, to me, says Halloumi. It all started when I was living in D.C. Every summer, I’d buy a hunk of Halloumi cheese, slice it, fry it, and put it on salad. For a while it became my go-to meal … Continue reading →

Posted in Dinner, Lunch, Uncategorized, Vegetarian | Tagged almonds, baby spinach, baby spinach salad, corn, delicious, fried Halloumi, grilled, grilled corn, grilled Halloumi, grilled Halloumi and corn salad, grilling, halloumi, peaches, salad, Spinach, summer, summer food, summer recipes, summer salad, vegetarian, vegetarian recipes | Leave a comment

Honey Lavender Ice Cream

Posted on July 25, 2017 by Emily Wasserman

The past couple weeks of my life could be known as: “Lavender on Everything.” I’m fine with that. In this installment, I decided to combine honey and lavender in ice cream. It was a test of patience and resolve, because … Continue reading →

Posted in Dessert, Ice Cream, Uncategorized | Tagged custard, delicious, dessert, edible flowers, frozen dessert, honey, honey lavender, Ice Cream, lavender, lavender honey, summer, summer dessert, summer food, sweet | Leave a comment

Peach Mango Smoothie Bowl with Blackberries

Posted on June 13, 2017 by Emily Wasserman

I read a few weeks ago that a big portion of the Southern peach crop was destroyed this year due to an unseasonably warm winter and a spring freeze. I felt bad for the Southerners and for myself. Peaches are … Continue reading →

Posted in Breakfast, Smoothie Bowls, Uncategorized, Vegetarian | Tagged blackberries, blackberry, farmer's market, farmers' market finds, granola, healthy breakfast, local produce, Made Fare Co, mango, peach, peach mango smoothie, peach mango smoothie bowl, strawberries, strawberry, summer breakfast, summer food, vegetarian, vegetarian breakfast | Leave a comment