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Tag Archives: brunch
Buckwheat Waffles with Blackberries
I’ve been cooking with buckwheat a lot lately, partly because I have a big bag of it that I need to use up, and partly because it’s really good. Buckwheat isn’t like traditional flour. It’s made from grain-like seeds, which … Continue reading
Posted in Breakfast, Gluten-Free, Uncategorized
Tagged banana, blackberries, blackberry, breakfast, brunch, buckwheat, buckwheat waffles, butter, delicious, Gluten-Free, gluten-free breakfast, gluten-free recipes, healthy, healthy breakfast, healthy eating, healthy food, maple syrup, waffle, waffles
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. I just got back from Seattle last week after visiting my brother and my friend Steph. It was nice to … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged Ballard, brunch, David Chang, doughnuts, Jeff Goldblum, Jonathan Gold, KNEAD, Miro Tea, Ruth Bader Ginsburg, Seattle, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, Supreme Court, tea, travel, traveling, Ugly Delicious
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Tahini Toast with Banana, Cinnamon, and Orange Blossom Honey
I’m a fan of simple breakfasts that look pretty. It also helps when they taste good. Cue: This tahini toast with banana, cinnamon, and orange blossom honey. I’ve been thinking about making this toast all week but I kept getting … Continue reading
Posted in Breakfast, Brunch, Uncategorized, Vegetarian
Tagged bakery, banana, bread, breakfast, brunch, cinnamon, Companion, delicious, easy recipe, easy recipes, eat local, honey, local, local bread, orange blossom, orange blossom honey, St. Louis, St. Louis eats, St. Louis food, St. Louis food scene, tahini, toast, vegetarian, vegetarian breakfast
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Bagels (!!!!)
I was looking for a new baking project the other day and I stumbled upon this recipe for bagels on Lottie + Doof. Yep, I thought to myself. This is happening. I trust Lootie + Doof because Tim (the blogger) … Continue reading
Posted in Bread, Breakfast, Brunch, Uncategorized
Tagged bagels, baker, baking, bread, breakfast, brunch, delicious, home baker, home baking, poppy seeds, poppyseed bagels, sesame seed bagels, sesame seeds
3 Comments
Kale and Caramelized Onion Quiche with Sweet Potato Crust
When I saw this recipe, I immediately knew I had to make it. It combines a bunch of my favorite things including eggs, sweet potato, and kale. Normally on a weekday night, I’m less apt to try a complicated recipe. … Continue reading
Posted in Breakfast, Brunch, Dinner, Gluten-Free, Lunch, Uncategorized, Vegetarian
Tagged breakfast, brunch, caramelized onions, cheddar cheese, delicious, dinner, eggs, greek yogurt, healthy, healthy eating, healthy food, healthy recipes, kale, kale and caramelized onion quiche with sweet potato crust, lunch, onions, quiche, Sweet Potato, sweet potatoes, vegetarian, vegetarian recipes
2 Comments
Overnight Bourbon Vanilla French Toast
I wanted to make breakfast for my mom and sister Christmas morning and the first thing that came to mind was overnight French toast. I usually have French toast on Christmas. A couple years ago, I stayed over at my … Continue reading
Posted in Breakfast, Brunch, Uncategorized, Vegetarian
Tagged bourbon, breakfast, brioche, brioche french toast, brunch, Christmas, Christmas Eve, delicious, eggs, french toast, holiday, holiday breakfast, holiday brunch, holidays, liquor, maple syrup, milk, overnight bourbon vanilla French toast, overnight French toast, vanilla
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Indian-Spiced Egg Casserole
When I first saw this recipe, I thought: This is shakshuka. A rose by any other name, and all that. Then I realized that while it was very similar to shakshuka, it actually was different because of two things: The … Continue reading
Posted in Brunch, Dinner, Uncategorized, Vegetarian
Tagged brunch, casserole, cilantro, coriander, cumin, egg, egg casserole, eggs, fingerling potatoes, garam masala, ginger, Indian spices, Indian-Spiced Egg Casserole, mint, peppers, Persian, Persian food, potatoes, shakshuka, spicy, spicy food, tomato, tomato sauce, tomatoes, vegetarian, vegetarian brunch, vegetarian dinner, vegetarian recipes
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Knead Bakehouse & Provisions
A couple months ago, I read that Knead Bakehouse & Provisions was opening in St. Louis’s Southampton neighborhood. I’m always on the lookout for new bakeries in town so I was excited to hear about Knead. I stopped by about … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged bakeries, bakery, breakfast, brunch, coffee, delicious, donuts, doughnuts, juniper grapefruit soda, Knead Bakehouse + Provisions, lunch, morning bun, salad, sandwich, soda, Southampton, St. Louis, St. Louis bakeries, St. Louis bakery, St. Louis dining, St. Louis food, turkey sandwich
3 Comments
Sweet Potato Cheesy Grits with Fried Egg
These sweet potato cheesy grits are one of the best dinners I’ve made in a while. I know I say that all the time but it’s true. Maybe I should rephrase: These sweet potato cheesy grits are one of the … Continue reading
Posted in Breakfast, Brunch, Dinner, Lunch, Uncategorized, Vegetarian
Tagged breakfast, brunch, delicious, dinner, egg, eggs, fall recipes, fried egg, goat cheese, Greens, grits, lunch, micro greens, polenta, red pepper flakes, Sweet Potato, sweet potato cheesy grits, vegetarian, vegetarian food, vegetarian recipes, winter recipes
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a weekly roundup of things that caught my eye this past week. It’s officially the holiday season which means a lot of things: People driving like they just learned how to … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged Augusta, brunch, Canon, Canon Rebel, climate change, climate news, Fanny's Journey, French cinema, French film, French movies, Jay-Z, Missouri, Missouri River, pancakes, photography, Seed Sprout Spoon, Southerly, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, tax bill
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