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Tag Archives: bread
Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was what I like to call the “fake out week,” i.e., the week where it starts to feel … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged apple, apples, bread, business, france, French politics, Frugal Traveler, handmade soap, L.A., Marine Le Pen, Maven, Nicole Kidman, politics, red delicious apples, Reddit, Reese Witherspoon, social media, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, television, travel, TV
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Le Gibassier
When I lived in France, I never saw gibassier at the bakery. It’s probably because I lived in northern France near Paris. Gibassier, or a buttery breakfast bread made with orange and anise, is more common in southern France near … Continue reading
Posted in Bread, Breakfast, Uncategorized
Tagged anise, baker, baking, bread, bread making, breakfast, breakfast bread, delicious, france, french, french baking, French bread, french food, french pastry, Gibassier, home baker, home baking, homemade, Le Gibassier, orange, orange blossom water, orange zest, powdered sugar, sweet, winter bread, winter recipes
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Roasted Pineapple Ricotta Toast
In the winter, I like to do two things: Eat food that’s the equivalent of sitting in front of a warm fire with a blanket wrapped around me, OR eat food that makes me believe that I’m on a beach. … Continue reading
Posted in Breakfast, Uncategorized, Vegetarian
Tagged bread, breakfast, Companion Bakery, delicious, healthy, healthy breakfast, healthy eating, healthy food, healthy recipes, mint, mint leaves, multigrain bread, pineapple, ricotta, ricotta cheese, roasted pineapple, toast, vegetarian, vegetarian breakfast, whipped ricotta
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Tahini Toast with Banana, Cinnamon, and Orange Blossom Honey
I’m a fan of simple breakfasts that look pretty. It also helps when they taste good. Cue: This tahini toast with banana, cinnamon, and orange blossom honey. I’ve been thinking about making this toast all week but I kept getting … Continue reading
Posted in Breakfast, Brunch, Uncategorized, Vegetarian
Tagged bakery, banana, bread, breakfast, brunch, cinnamon, Companion, delicious, easy recipe, easy recipes, eat local, honey, local, local bread, orange blossom, orange blossom honey, St. Louis, St. Louis eats, St. Louis food, St. Louis food scene, tahini, toast, vegetarian, vegetarian breakfast
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Bagels (!!!!)
I was looking for a new baking project the other day and I stumbled upon this recipe for bagels on Lottie + Doof. Yep, I thought to myself. This is happening. I trust Lootie + Doof because Tim (the blogger) … Continue reading
Posted in Bread, Breakfast, Brunch, Uncategorized
Tagged bagels, baker, baking, bread, breakfast, brunch, delicious, home baker, home baking, poppy seeds, poppyseed bagels, sesame seed bagels, sesame seeds
3 Comments
Squatters Café
A few weeks ago, I read about a new restaurant opening in the KDHX radio building near downtown St. Louis. It took me by surprise because usually I’m abreast of what opens and closes in the area, and I had … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged beets, bread, breakfast, delicious, duck, duck hash, eat local, goat cheese, Greens, KDHX building, local, lunch, organic, restaurant review, salad, Squatters Café, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis restaurants, sunflower seed bread, vegetarian, vegetarian food, vegetarian restaurants
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Tomato Bread Soup with Croutons
The first winter I lived in D.C., I ate soup almost everyday for lunch. It was quick, it was cheap, and it was warming. The place that sold it was right across from my office, so I’d walk over, grab … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged autumn, basil, bread, ciabatta, croutons, delicious, dinner, fall, fall recipes, healthy, healthy dinner, healthy eating, healthy food, healthy lunch, healthy recipes, lunch, soup, tomato, tomato bread soup, tomato soup, vegetarian, vegetarian dinner, vegetarian lunch, vegetarian recipes
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Raspberry Coconut Almond Breakfast Loaf
I’ve been wanting to make this raspberry coconut almond breakfast loaf for a while. It lingered at the back of my mind and last weekend, it finally surfaced. I grew up eating really sugary breakfast breads. I’m sure many of … Continue reading
Heirloom Tomato Panzanella
This panzanella is the best salad I’ve ever made. I know it sounds like I’m exaggerating but I’m not. To me, the best salad is one that makes you forget that you’re eating salad. This panzanella accomplishes that. Sweet, colorful … Continue reading
No-Cook Recipes: Whipped Ricotta Toast with Heirloom Tomatoes
I read an article the other day where a Southern chef said that during the summer, all she wants to eat are tomato sandwiches. I can relate. When it gets super hot outside and I sweat just from standing in … Continue reading
Posted in Dinner, Lunch, No-Cook Recipes, Uncategorized
Tagged bread, easy recipes, farmers' market finds, fresh, heirloom tomatoes, local produce, no cook meals, No-Cook Recipes, ricotta, ricotta cheese, sourdough bread, summer dinner, summer food, summer lunch, summer meals, summer recipes, toast, tomato, tomatoes, whipped ricotta
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